Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters are an elegant way to add additional cold storage space to your home. Many are designed to fit under counters or in conjunction with other pieces of furniture to create a seamless appearance.
Think about a compact undercounter refrigerator for your craft space or she shed or man's cave. These compact refrigerators are typically available with a glass or solid door for a variety of options.
Worktop Refrigerators and Freezers
The kitchen in a restaurant has to be efficient with worktop refrigerators as well as freezers are a great addition to any commercial establishment. These are small storage and refrigeration units that sit under specific kitchen equipment like a grill, salamander, or charcoal griller. This allows chefs to keep ingredients and food in the exact place they require them. The cooking process is more efficient since less time is spent moving the food items from the fridge to the griddle or the oven.
The under counter refrigerators and freezers can be either one- or two-door models, depending on the size of your business. You can also pick between doors or drawers, depending on your storage and inventory needs. Doors are ideal for storage of larger containers and jars while drawers are better suited for food pans and containers that have fresh ingredients.
The major difference between this unit and undercounter fridges and freezers is the size and style of the refrigerator and freezer compartments. Also, whether they are rear-breathing or front breathing. Rear breathing models require an amount of space from other equipment and walls because the compressor vents out the back of the unit. Front breathing models require less clearance so they can be placed close to the walls and equipment.
These compact refrigerators have a variety of features that are perfect for restaurants, such as digital temperature displays, evaporator fans that delay when the doors are opened and sound warnings when doors are left open and heavy-duty wheels for portability. You can count on them to reduce your company's energy bills. Take a look at options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the ideal refrigerator or worktop fridge for your business. You can improve the effectiveness and appearance of your kitchen by selecting a model that has LED lighting, self-cleaning condensers and shelves that are added. You can select stainless steel construction to match the other kitchen appliances in your place of business.
Counter-height refrigerators and freezers
If you want to keep Ice on hand all the time however you don't have the space for a full freezer in your commercial kitchen layout you might want to consider an undercounter freezer. These units are able to be placed under counters and serve all the same functions as larger chest or upright freezers, but use less energy. They also work faster to bring their temperatures back to normal settings which can aid in saving on utility costs and maintain the highest standards for food safety.
Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit instead of at the back or side this can make them an ideal choice for tight spaces where air flow might be limited. It is important to review the specifications to make sure these freezers have enough clearance to function properly.
This kind of refrigerator is not as deep as the other models. This makes it possible for them to be positioned close to kitchen cabinets however, they may protrude from countertops by several inches if the cutout for the cabinet isn't carefully measured and planned.
They are also smaller and have less room to store food. Some manufacturers make up for this with longer door bins that can accommodate longer items like celery stalks. However, the smaller capacity overall can still be a problem if you have a large kitchen.
A final note about these commercial refrigerators: They often have a hidden hinge that conceals the hinge of the refrigerator at the back of the unit, and allows it to lie flat against the wall when not in use. This will help you save cabinet space and provide a sleek, smooth look for your kitchen's design.
It's important that you make a plan and measure your kitchen's layout prior to purchasing an undercounter commercial refrigerator or freezer. The fridge or freezer could be positioned in the niche with confidence. You should also study the technical drawings of the refrigerator or freezer so you know how the internal capacity is calculated. The net capacities of these appliances will be slightly lower than what's stated on the product brochure but you shouldn't be concerned about this affecting your ability to be in compliance with health code requirements for your establishment.
Glass Door Refrigerators and Freezers
To refrigerate and sell food products, you may want to consider glass door refrigerators. They have a glass front to exhibit the items stored inside and can help increase the number of sales you can make at your convenience store, restaurant, or other business. cheap fridge uk can hold a wide range of foods including desserts and sandwiches as well as canned drinks, meats, and other items. They're also perfect for storing sauces, condiments, and other miscellaneous kitchen items.
With glass fronts, these units provide visibility for your staff and customers, which allows them to get their desired items quickly. This helps boost productivity and ensures that your ingredients are kept at safe temperatures. This kind refrigerator is perfect for displaying pre-made beverages, snacks, and ice creams in commercial settings. Its capacity for storage is large, making it suitable for a variety of establishments, including convenience stores, gas stations, and ice cream parlors.
Depending on which model you select The doors can be solid or a combination glass and solid. Certain models have hinged or sliding doors. Most have sliding doors which are more comfortable. Some are designed with curving fronts to improve presentation of the product. You can find units with up to three levels. Each tier is used to store a specific food item or beverage.
These countertop refrigeration units offer a beautiful aesthetic and are easy to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants drastically reduces the unit's global warming potential which means you can be sure they're less harmful than conventional units. These refrigerants reduce the risk of carbon emission and are also cost-effective.
To make your display refrigerators more efficient, make sure to use accessories like bottle lane organizers and refrigerator thermometers to help you monitor your inventory and track temperatures. CKitchen offers a variety of countertop refrigeration equipment made by some of the most trusted brands in the market. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're dedicated to helping you find refrigerators and freezers that meet your needs.
Solid Door Refrigerators and Freezers
Undercounter refrigerators with solid doors are similar to worktop models however, they're installed beneath counters. They are generally approved by the ADA to be 34" tall when fully extended by a countertop, which helps ensure that you are in compliance with ADA guidelines for restaurants. They have a forced air directional refrigeration system that ensures uniform temperatures and fast recovery after opening the door. This design eliminates temperature fluctuations that could damage products and safeguard valuable items. Additionally, they offer the use of a digital microprocessor that provides accurate sample simulated temperatures as well as remote dry alarm contacts for easy integration with existing monitoring systems.
These small commercial fridges and freezers are a great option for restaurants that want the flexibility of a refrigerator, but don't have the space needed to accommodate larger models. They're great for storing food items like sauces, condiments dairy, produce, and more, as well as precooked foods that are ready to serve. Many manufacturers offer these undercounter refrigerators with the option of solid or glass doors, and drawers for additional storage options.
When you are choosing a solid-door undercounter refrigerator or freezer, think about how you'll be using it. If you're looking for a refrigerator that doubles as a preparation surface, look for models with stainless steel counters and rated for commercial use. It is not recommended to cut the top of an undercounter refrigerator unless it's designed to be used as a food preparation surface. This could damage the appliance and contaminate food.
All freezers and refrigerators under counter require ventilation, however the location of the vent may limit the installation options. Certain models are rear-venting and can only be installed on the wall's back or in front of a wall, whereas others are front-venting and have less restrictions on where they can be installed. You should also check the dimensions and clearances of any undercounter refrigerator you're thinking about, as these are crucial in determining which unit is right for your establishment. Also, be sure to factor in the cost of installation, in case you don't follow the correct instructions to install a new refrigeration unit can void your warranty and could damage the equipment.